The Foodie Files

Sunday, September 10, 2006

Sagaponack Corn Pudding


This recipe comes from the Barefoot Contessa TV show. I didn't actually see this episode (I just take a lot of foodnetwork recipes off the internet based on how they sound) so I don't know what it looked like on TV or what Ina Garten was going for. This pudding was tasty- I really liked the texture of the onions and the flavor of the basil-- but all in all it was a little on the bland side. I would be tempted to add some cayenne pepper or a stronger cheese into the mix. I would add some more basil to it as well. I'm lovin that basil.

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